Wine Dinner

 

Reception

Hand Passed Hors d’oeuvres
Paired with Rombauer Sauvignon Blanc

First Course

Eggplant Rollatini
Paired with Rombauer Chardonnay

Second Course

Pappardelle with Ossobuco Meat Sauce
Paired with Rombauer Merlot

Main Course

Beef Filet with Porcini Mushroom Sauce
Paired with Rombauer Cabernet Sauvignon

Dessert

Creme Brûlée Cheesecake with Berries
Paired with Moscato

$140.00 per person
Taxes and Gratuity not included

Make Reservations

Wine Dinners: Every wine dinner is a sell-out, so please call us to make your reservations today!
Please call for our updated and ever-evolving wine list! 602-956-0900