Caymus Wine Dinner

Caymus Wine Dinner
Friday, May 21st 7:00 PM
$110 per person (tax and gratuity not included)


Hand passed Hor d’oeuvres
Featuring Emmolo Napa Valley Sparkling Wine

Course 1

Crab Cake and Shrimps
Featuring Mer Soleil Reserve Chardonnay

Course 2

Meat Lasagna and Gnocchi Alfredo
Featuring Red Schooner Malbec

Course 3

Ossobuco Veal Shank
Featuring Caymus Cabernet Sauvignon


Featuring “Nicole” Moscato d’Asti